Menyimpan Keju Yang Sudah Terbuka

Masukkan keju ke dalam kantong plastik. Ikat rapat, jangan biarkan udara sampai masuk. Kemudian simpan di dalam lemari pendingin. Keju yang sempat dibuka akan tetap lembut.

Posted on June 19, 2011, in Masak and tagged , , , , , , . Bookmark the permalink. Leave a comment.

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